Cuba, with a population of a little over 11 million people, imports about 80% of its total food requirements. The measures that are being taken to increase food production, chief among which is the allocation of fallow land to private individuals and groups, are not working.
Here you will find data from press sources on this Cuba and food in English and Spanish.
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Tuesday, November 19, 2013
Basurero de Santiago de Cuba se convierte en la sustancia de la población
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